Calabar bread, where culinary skill meets the arts

 

LAGOS, Nigeria – For lovers of dog meat, who cannot do without it, creativity seems to be making things easy, thanks to chefs, who have been able to deploy their artistic talent in the dough, creating dog, though not dogmeat.

But at least something that could give them the feeling of feasting on their favourite dogmeat.

Creating objects with the dough, flour or the likes is not something that is new. It has been going on for decades. 

Art shows have been held at a gallery then on Sanusi Fafunwa,  Victoria Island, Lagos to be specific at Mydrim Gallery,  one of oldest gallery in Lagos where beautiful art works were created from flour and the rest and by extension bringing life into the arts, once thought to be one of the driest beat in journalism.