US, March 25, 2016 – Research carried out by the National Institutes of Health and Ohio State University, Columbus (NIH), all in the United States has revealed that a woman is more likely to miscarry if she and her partner drink more than two caffeinated beverages a day during the weeks leading up to conception.
EXPERTS OUTLINE RISK, BENEFIT OF CAFFEINE, VITAMINE IN PREGNANCY
“Similarly, women who drank more than two daily caffeinated beverages during the first seven weeks of pregnancy were also more likely to miscarry”, the NIS said in the report signed by director of the Division of Intramural Population Health Research at NIH’s Eunice Kennedy Shriver National Institute of Child Health and Human Development.
According to the NIH, the findings provide useful information for couples who are planning a pregnancy and who would like to minimize their risk for early pregnancy loss.
However, women who took a daily multivitamin before conception and through early pregnancy were less likely to miscarry than women who did not. The study was published online in Fertility and Sterility.
“Our findings provide useful information for couples who are planning a pregnancy and who would like to minimize their risk for early pregnancy loss,” said the study’s first author, Germaine Buck Louis.
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The researchers analyzed data from the Longitudinal Investigation of Fertility and the Environment (LIFE) Study, which was established to examine the relationship between fertility, lifestyle and exposure to environmental chemicals.
The LIFE Study, according to NIH enrolled 501 couples from four counties in Michigan and 12 counties in Texas, from 2005 to 2009.
Researchers compared such lifestyle factors as cigarette use, caffeinated beverage consumption and multivitamin use among 344 couples with a singleton pregnancy from the weeks before they conceived through the seventh week of pregnancy.
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